Description
A delightful blend of soft baked pretzels served with a creamy buffalo ranch dip, perfect for gatherings and comfortable nights in.
Ingredients
- Soft Baked Pretzels
- Cream Cheese
- Buffalo Sauce
- Ranch Seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the soft baked pretzels according to package instructions.
- In a mixing bowl, combine cream cheese, buffalo sauce, and ranch seasoning, blending until smooth.
- Once pretzels are baked, allow them to cool slightly before serving.
- Serve warm pretzels with the buffalo ranch cream cheese dip.
Notes
Consider preparing the dip a day in advance for enhanced flavors. You can customize the dip by adding shredded cheese or jalapeños for extra kick.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg