Description
Crispy air fried green beans coated in savory Parmesan, perfect as a snack or a vibrant side dish.
Ingredients
Scale
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Wash and trim the green beans, removing the ends.
- Toss the green beans with olive oil, garlic powder, salt, and pepper until evenly coated.
- Place the green beans in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Remove from the air fryer and toss with grated Parmesan cheese while still warm.
- Serve immediately and enjoy!
Notes
Make sure not to overcrowd the air fryer basket for even cooking. Preheat the air fryer for best results.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg