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Bariatric Gelatin

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  • Author: mohamed
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 120 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Refrigeration
  • Cuisine: Healthy
  • Diet: Bariatric, Low-Calorie

Description

A light and refreshing dessert that satisfies cravings while supporting a bariatric lifestyle. This gelatin is customizable with sugar-free flavorings or fresh fruits.


Ingredients

Scale
  • 1 cup water
  • Gelatin powder (amount as per package instructions)
  • Sugar-free flavoring (optional)

Instructions

  1. Dissolve the Gelatin: Begin by heating 1 cup of water until it simmers. Add your gelatin powder and stir until completely dissolved.
  2. Enhance the Flavor: If you like, add a splash of sugar-free flavoring to bring extra life to your gelatin.
  3. Chill and Set: Allow the mixture to cool slightly before pouring it into your molds or dish.
  4. Refrigerate: Place in the fridge for about 60-120 minutes, or until set.
  5. Serve and Savor: Once firm, enjoy the gelatin alone or with toppings like fresh berries.

Notes

Make up to 3 days in advance. Avoid overly hot water for best results. Consider adding chopped fruits for texture.


Nutrition

  • Serving Size: 1 serving
  • Calories: 10
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 0mg