Description
A comforting slow-cooked dish featuring smoked sausage, yellow potatoes, and green beans, perfect for gatherings or cozy family dinners.
Ingredients
Scale
- 3 lbs Yellow Potatoes
- 1 lb Smoked Sausage
- 1 lb Fresh Green Beans
- 1 Onion, chopped
- 2 cloves Garlic, minced
- 4 cups Chicken Broth
- Salt to taste
- Pepper to taste
Instructions
- Peel and chop the yellow potatoes into bite-sized pieces.
- Slice the smoked sausage into rounds.
- Combine the potatoes, sausage, green beans, onion, and garlic in the slow cooker.
- Pour in the chicken broth and season with salt and pepper.
- Stir the ingredients gently for optimal flavor distribution.
- Cover and set the slow cooker to low for 360-480 minutes or high for 180-240 minutes.
- Once cooked, stir and serve hot.
Notes
Make ahead by preparing ingredients a day in advance. Use Instant Pot for a quicker cooking method.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 30mg