Description
A delightful, colorful treat combining the creamy richness of white chocolate and the playful crunch of Fruity Pebbles cereal, perfect for any gathering.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup sweetened condensed milk
- 3 cups Fruity Pebbles cereal
- 1 teaspoon vanilla extract
- Sprinkles (optional)
Instructions
- In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk. Stir continuously until the mixture turns smooth and creamy.
- Remove the saucepan from heat and stir in the vanilla extract.
- Gently fold in the Fruity Pebbles, ensuring each piece is coated.
- Pour the mixture into a lined 8×8-inch baking dish.
- If desired, sprinkle colorful sprinkles over the surface.
- Refrigerate for at least 120 minutes, until firm.
- Once firm, lift the fudge from the dish using parchment paper and cut into squares.
Notes
This fudge can be stored in an airtight container in the refrigerator for up to two weeks. Feel free to add nuts or mini marshmallows for extra texture.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 15g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg