Description
A delightful summer dish featuring marinated grilled chicken topped with fresh mozzarella, cherry tomatoes, and basil, drizzled with balsamic glaze.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup fresh mozzarella cheese, sliced
- 2 cups cherry tomatoes, halved
- 1/2 cup fresh basil leaves
- 1/4 cup balsamic glaze
- Salt and pepper to taste
- Olive oil for grilling
Instructions
- Preheat your grill to medium-high.
- Season the chicken breasts with olive oil, salt, and pepper.
- Grill the chicken for about 6-7 minutes per side until it reaches 165°F.
- Top each breast with mozzarella and cherry tomatoes during the last few minutes of grilling.
- Let the chicken rest for a few minutes, then garnish with fresh basil and balsamic glaze.
- Serve immediately, with a side salad or warm bread.
Notes
For added flavor, marinade the chicken ahead of time. You can adjust ingredients for personal preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 80mg