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Ricotta Pistachio Honey Bites

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 20 bites 1x
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Description

Delightful creamy bites combining ricotta cheese, crunchy pistachios, and a drizzle of honey, perfect for any occasion.


Ingredients

Scale
  • 1 cup ricotta cheese
  • 1/2 cup pistachios, chopped
  • 2 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Fresh mint leaves (for garnish, optional)

Instructions

  1. Blend together the ricotta cheese, chopped pistachios, honey, vanilla extract, and a pinch of salt in a spacious bowl until combined.
  2. Form the mixture into small bites about the size of a tablespoon.
  3. Drizzle additional honey over the bites for added sweetness.
  4. Garnish with fresh mint leaves if desired.
  5. Serve immediately or chill them in the refrigerator for a deeper flavor experience.

Notes

Prepare ahead of time for best flavor. Store leftovers in the refrigerator for up to three days.


Nutrition

  • Serving Size: 1 bite
  • Calories: 80
  • Sugar: 3g
  • Sodium: 30mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg