Description
Delightful bark made with creamy milk chocolate, crunchy pretzels, and peanut butter M&M’s, perfect for sharing at any occasion.
Ingredients
Scale
- 1 package (16 oz) Plymouth Pantry Milk Chocolate Baking Coating
- 3 cups Rold Gold Tiny Twists Pretzels
- 1 large bag (10 oz) M&M’s Peanut Butter Candies
- 1/2 cup Reese’s Peanut Butter Chips
Instructions
- Prepare your baking sheet: Line a large rimmed baking sheet with parchment paper.
- Melt the chocolate: Place the chocolate in a microwave-safe bowl and microwave in 30-second bursts, stirring until smooth.
- Spread the chocolate: Pour melted chocolate onto the parchment paper and spread into an even rectangle.
- Add the goodies: Press pretzels and M&M’s into the surface, then sprinkle Reese’s Peanut Butter Chips on top.
- Let it chill: Refrigerate for 30 minutes to firm up.
- Break into pieces: Lift the parchment and break into shards.
Notes
Make ahead up to a week in advance; store in an airtight container.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg