Description
A vibrant and hearty skillet meal featuring Italian sausage, Yukon Gold potatoes, bell peppers, and zucchini, perfect for any mealtime.
Ingredients
- Italian Sausage (or chicken, turkey, or plant-based)
- Yukon Gold Potatoes (or sweet potatoes)
- Bell Peppers (red, green, yellow, or orange)
- Zucchini
- Olive Oil
- Garlic (optional)
- Salt & Pepper
- Other Seasonal Vegetables (optional)
Instructions
- Heat the oil in a large skillet over medium heat.
- Prepare the potatoes by dicing them into bite-sized pieces and cooking for 5-7 minutes.
- Add the sausage, slicing it into thick rounds and allowing it to brown.
- Incorporate the chopped bell peppers and zucchini along with any optional vegetables.
- Season generously with salt and pepper, and add minced garlic if desired.
- Serve the skillet meal warm, enjoying the delightful mix of flavors.
Notes
Consider preparing vegetables a day in advance for quick cooking. Customize with your favorite seasonal vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg