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Starburst Pink Strawberry Fluff

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 60 minutes
  • Yield: 10 servings 1x
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful and fluffy dessert made with strawberry yogurt, Cool Whip, and strawberry-flavored candies, perfect for any celebration.


Ingredients

Scale
  • 1 container (32 oz) Yoplait Strawberry Yogurt
  • 1 box (3 oz) Jell-O Strawberry Flavor Gelatin (dry powder)
  • 1 tub (8 oz) Cool Whip (thawed)
  • 2 cups Kraft Jet-Puffed Mini Marshmallows
  • 1 large bag (14 oz) Starburst Minis (All Pink Strawberry flavor, unwrapped)

Instructions

  1. In a large mixing bowl, use your silicone spatula to fold the dry Jell-O Strawberry Gelatin into the pale pink Yoplait Strawberry Yogurt. Blend until smooth.
  2. Gently fold in the thawed Cool Whip until the mixture becomes light and fluffy.
  3. Carefully incorporate the Kraft Mini Marshmallows and half of the unwrapped Starburst Minis into your fluffy base.
  4. Transfer your creation to a beautiful presentation bowl and cover the top with a generous pile of the remaining unwrapped pink Starburst candies.
  5. Let it chill in the refrigerator for about an hour before serving.

Notes

Avoid overmixing to keep the fluffiness intact. Can be made a day in advance and stored in the refrigerator.


Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 30g
  • Sodium: 0mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg