Description
A vibrant and refreshing salad featuring fresh strawberries, mixed greens, candied pecans, and feta cheese, all drizzled with balsamic vinaigrette.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup mixed salad greens (e.g., spinach, arugula)
- 1/2 cup candied pecans or walnuts
- 1/2 cup feta cheese, crumbled
- 1/4 cup red onion, thinly sliced
- 1/4 cup balsamic vinaigrette
- Salt and pepper to taste
Instructions
- Combine the mixed salad greens, sliced strawberries, and thinly sliced red onion in a large bowl.
- Add the candied pecans or walnuts, ensuring even distribution.
- Sprinkle crumbled feta cheese over the top.
- Drizzle the balsamic vinaigrette around the bowl.
- Season with salt and pepper to your liking.
- Toss gently to combine, keeping the strawberries intact.
- Serve immediately to maintain crispness.
Notes
To maintain freshness, keep the dressing separate until just before serving. Experiment with seasonal fruits or different nuts for variation.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg