Description
A delightful and creamy salad blending ripe strawberries, fluffy whipped topping, and soft cake pieces for a refreshing summer treat.
Ingredients
Scale
- 2 cups strawberries, sliced
- 1 tub whipped topping (8 oz)
- 1 cup soft cake pieces (like angel food cake)
- 1 package instant vanilla pudding mix (3.4 oz)
- 1 cup milk
Instructions
- Combine the sliced strawberries, fluffy whipped topping, soft cake pieces, instant pudding mix, and milk in a large mixing bowl.
- Blend gently until incorporated, creating a beautiful swirl of colors.
- Refrigerate for at least one hour to allow flavors to meld.
- Serve chilled and enjoy each refreshing scoop.
Notes
For added texture, consider mixing in some crushed graham crackers just before serving. Can be prepped a day in advance for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg