Description
A whimsical, creamy dip combining rich cream cheese, buttery funfetti frosting, and airy Cool Whip, perfect for dipping Teddy Grahams and celebrating sweet moments.
Ingredients
Scale
- 1 block (8 oz) Philadelphia Cream Cheese (softened)
- 1 tub (15.6 oz) Pillsbury Funfetti Vanilla Flavored Frosting
- 1 tub (8 oz) Cool Whip (thawed)
- 1/4 cup Betty Crocker Rainbow Sprinkles
- 1 box Nabisco Teddy Grahams Honey (for dipping)
Instructions
- In a large bowl, beat the softened Philadelphia Cream Cheese along with the entire tub of Pillsbury Funfetti Frosting using an electric mixer on medium speed until smooth.
- Gently fold in the thawed Cool Whip using a silicone spatula to maintain airiness.
- Vigorously fold in the rainbow sprinkles until evenly distributed.
- Transfer the mixture into a presentation bowl and top with extra rainbow sprinkles if desired, then serve immediately with Teddy Grahams.
Notes
Make ahead by preparing a day in advance; keep covered in the refrigerator. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg