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Teddy Grahams Funfetti Fluff

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 1 minute
  • Total Time: 75 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Description

A whimsical dessert combining creamy vanilla pudding, fluffy Cool Whip, and crunchy Teddy Grahams with vibrant sprinkles, perfect for any celebration.


Ingredients

Scale
  • 1 box (3.4 oz) Jell-O Vanilla Instant Pudding
  • 1.5 cups cold Fairlife Whole Milk
  • 1/2 cup Betty Crocker Funfetti Cake Mix (heat-treated)
  • 1 tub (8 oz) Cool Whip (thawed)
  • 2 boxes Nabisco Teddy Grahams (Honey flavor)

Instructions

  1. Heat-treat the cake mix: Start by placing the Funfetti cake mix in a microwave-safe bowl and microwave it for 1 minute.
  2. Mix the base: In a large bowl, combine the Jell-O Vanilla Pudding powder, cold Fairlife milk, and heat-treated Funfetti mix. Whisk until thick.
  3. Incorporate the Cool Whip: Gently fold in the thawed Cool Whip to maintain the fluffy texture.
  4. Add the Teddy Grahams: Fold in 2 cups of the Nabisco Teddy Grahams for delightful crunch.
  5. Transfer to a serving bowl, cover with extra Teddy Grahams and rainbow sprinkles, then chill in the refrigerator for at least 1 hour.

Notes

For variations, use dairy-free options or add fruits and chocolate chips. Make-ahead the day before for enhanced flavor.


Nutrition

  • Serving Size: 1/2 cup
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg