Description
A vibrant Thai Chicken Salad featuring crunchy veggies, tender chicken, and a creamy peanut dressing, perfect for gatherings or a refreshing meal.
Ingredients
Scale
- 2 cups shredded cabbage
- 1 cup cooked shredded chicken
- 1/2 cup crunchy peanuts
- 1/4 cup green onions, sliced
- 1/4 cup cilantro, chopped
- 1/4 cup homemade peanut dressing
Instructions
- In a large mixing bowl, combine the shredded cabbage, cooked shredded chicken, crunchy peanuts, green onions, and cilantro. Gently mix to ensure the ingredients are well-combined and flavors start to meld.
- Drizzle the homemade peanut dressing over the salad, allowing it to cascade like a waterfall of flavor. Toss everything together, ensuring each ingredient is beautifully coated in rich, creamy goodness.
- Serve immediately for maximum freshness. Just before serving, add extra peanuts to give that ultimate crunchy texture, prolonging the satisfaction with each bite.
Notes
Make-ahead: Prepare the salad and dressing in advance for convenience. Store separately and combine just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 30mg