Description
A comforting and creamy vanilla latte that combines rich espresso with steamed milk and sweet vanilla syrup, perfect for any time of day.
Ingredients
Scale
- 1 shot of espresso
- 1 cup of steamed milk
- 1–2 tablespoons of vanilla syrup
- Vanilla bean powder (for garnish)
Instructions
- Brew a shot of espresso using your preferred method.
- Heat and froth the milk in a saucepan or using a frother until velvety and creamy.
- Combine the brewed espresso and vanilla syrup in a cup.
- Pour in the steamed milk slowly, creating a layered effect.
- Stir gently to combine.
- Sprinkle vanilla bean powder on top for garnish and enjoy!
Notes
Experiment with different types of milk and syrups for unique flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 10mg